An excellent alternative to traditional green bean casserole, this Barbecue Green Bean Casserole goes perfectly with any protein and everyone will love the flavors.
Preheat oven to 350°. Spray a 9" round/square baking pan {I used a pie plate} and set aside.
Combine green beans, bacon, French fried onions, ketchup, Worcestershire sauce, brown sugar, garlic powder and black pepper. Pour mixture into prepared pan and then top with remaining french fried onions.
Bake your BBQ Green Bean Casserole for 20-25 minutes or until the casserole is bubbly and the top of the casserole begins to brown. Serve warm and refrigerate leftovers.