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+ servings

Easy Cheesy Breadsticks

Super simple breadsticks that are made with refrigerated pizza dough but taken to the next level with flavored butter and melted cheeses.

Course Side Dish
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 6


  • 1 13.8 tube pizza dough
  • 2-3 tbsp butter {melted}
  • 1/4 tsp garlic powder
  • 1/2 tbsp Italian seasoning
  • 1 cup shredded mozzarella cheese
  • 3 tbsp Parmesan cheese


  1. Preheat oven to 400 degrees.  Unroll pizza dough onto a greased cookie sheet.  Combine melted butter, garlic powder and Italian seasoning in a small bowl.  Cover top of dough with butter mixture.  A brush works well but if you don't have one then the back of a spoon works too.  Top butter with shredded mozzarella cheese, followed by Parmesan cheese.  Before baking, cut into 12 sticks.  Bake for 15-17 minutes or until the edges are golden brown and the cheese is completely melted.  You may have to go over the cut lines one more time to break the melted cheese.  Serve warm.  Store at room temperature in an air tight container.

Recipe Notes

  • Customize the cheese with whatever you have on hand.