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Easy Brookies Recipe with a Cake Mix

The perfect combination of chocolate chip cookie and brownie in one cookie that is made with a cake and brownie mix.

Course Dessert
Cuisine American
Keyword brookies
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 20 cookies
Calories 351 kcal

Ingredients

Brownie Dough

  • 1 box brownie mix {fudge variety}
  • 2 tbsp all-purpose flour
  • 2 eggs {whisked}
  • 1/3 cup vegetable oil

Chocolate Chip Cookie Dough

  • 1 box yellow cake mix {15.25 oz. box}
  • 2 tbsp flour
  • 2 eggs {whisked}
  • 1/2 cup vegetable oil
  • 1 cup mini chocolate chips

Instructions

Brownie Dough

  1. In a large bowl add brownie mix and flour, whisk to eliminate any lumps that might be in the mix.  Add whisked eggs and vegetable oil.  Mix until well combined and set aside.

Chocolate Chip Cookie Dough

  1. In a large bowl add yellow cake mix and flour whisk to eliminate any lumps that might be in the mix.  Add whisked eggs and vegetable oil.  Mix until well combined.  Add chocolate chips and mix until evenly incorporated.

Making Brookies

  1. Preheat oven to 350 degrees.  Using a medium cookie scoop, get an even mound of each dough.  Roll both doughs in your hand, being sure to keep the cookie half and half, until you get the right shape.  NOTE:  The dough might seem oily but it won't bake up that way.  Place 6 cookies on a parchment or silicone lined baking sheet.  Bake your Brookies for 10-12 minutes. 

  2. Remove your brookies from oven and let them sit on cookie sheet for 10 minutes.  This will allow cookies to cool and set up.  Don't skip this step, it is very important.  Continue until all of your cookies are baked.  Store in an airtight container at room temperature for 2 days or refrigerate for up to 4 days.  Freeze for up to 3 months.

Recipe Notes

  • Add chopped walnuts or pecans for a wonderful texture.
Nutrition Facts
Easy Brookies Recipe with a Cake Mix
Amount Per Serving (1 cookie)
Calories 351 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 4g25%
Trans Fat 1g
Polyunsaturated Fat 6g
Monounsaturated Fat 4g
Cholesterol 34mg11%
Sodium 281mg12%
Potassium 26mg1%
Carbohydrates 49g16%
Fiber 1g4%
Sugar 30g33%
Protein 4g8%
Vitamin A 68IU1%
Vitamin C 1mg1%
Calcium 70mg7%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.