Chocolate Mousse Pie Recipe
This easy no bake pie is the perfect recipe no matter what your skill level. Made with a pre-made pie crust and instant chocolate pudding, you will not believe how delicious something so simple to make can be.
Prep Time15 minutes mins
Chill Time:15 minutes mins
Total Time30 minutes mins
Servings: 8
- 1 pre-made pie crust
- 1-3.9 oz. box instant chocolate pudding
- 2 tablespoons unsweetened cocoa powder
- 2 ½ cups heavy cream
- 1-8 oz. tub whipped topping
- 1 cup chocolate shavings {optional}
Get your pre-made pie crust ready and set aside.
Combine pudding mix and cocoa powder in a large bowl. Whisk the two ingredients together to remove any lumps.
Add heavy cream to the pudding mix and mix with a hand held mixer {or by hand} for 1 minute.
Pour chocolate filling into prepared pie crust and spread out into an even layer. Top with whipped topping and chocolate shavings.
Refrigerate for at least 15 minutes before serving. Store leftovers in the refrigerator for up to 4 days.