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Easy 5 Ingredient Chicken Taquitos recipe featured by top US food blogger, Practically Homemade

Easy Chicken Taquitos Recipe with Just 5 Ingredients

Course Main Course
Keyword chicken taquitos
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes


  • 2 1/2-3 cups shredded cooked chicken
  • 1 1/2 cups shredded cheese
  • 3/4 cup salsa
  • 1 tsp cumin
  • 10-12 fajita sized flour tortillas


  1. Preheat oven to 425°.

  2. Combine shredded chicken, shredded cheese, salsa and cumin in a large bowl. Mix until everything is evenly mixed.

  3. Add about 1/3 cup of filling to the tortilla. Spread the filling out into a log shape and roll tightly. Place seam down onto a cookie sheet that has been sprayed with nonstick cooking spray. Continue until all of the filling is used.

  4. Bake taquitos for 12-15 minutes or until the tortillas are golden brown around the edges. Serve with your favorite taco toppings and enjoy. Store leftovers in the refrigerator for up to 4 days.