Crumbl Copycat Cookies and Cream Milkshake Cookies
Made with a cake mix, these easy Crumbl Copycat cookies are just like the Cookies and Cream Milkshake Cookies you know and love!
Prep Time10 minutes mins
Cook Time25 minutes mins
Total Time30 minutes mins
Course: Dessert
Cuisine: American
Servings: 12 cookies
Calories: 502kcal
Cookie
- 1 box vanilla cake mix {15.25 ounces}
- ⅔ cups all purpose flour
- ⅓ cup butter {melted}
- 2 eggs
- 2 Tablespoons sour cream
- 8 Oreo cookies {coarsely chopped}
Frosting
- ½ cup butter {softened}
- 3 cups powdered sugar
- 1 teaspoon vanilla extract
- 2-3 Tablespoons milk {to thin}
- 6 Oreo cookies {finely chopped}
- 12 mini Oreo cookies
Cookies
Combine cake mix and flour in a medium bowl, whisk {or sift} together. Add eggs, melted butter and sour cream. Mix using a hand held {or stand} mixer until you have a thick dough. Add coarsely chopped Oreo cookies to cookie dough and mix until they are evenly distributed in the dough.
Using a 1/4 cup, measure out 12 cookies. Use your hands to press the cookie dough into a circle that is a thick round circle. Bake 6 cookies at a time. Place the cookie on a silicone mat {or parchment} lined baking sheet for 9-11 minutes or until set.
Remove cookies from the oven and allow them to cool completely on the baking sheet.
Frosting & Assembly
While the cookies are cooling start making the frosting. In a medium bowl combine the softened butter, powdered sugar, vanilla extract and milk. Mix using a hand held {or stand} mixer until thick but spreadable. Add more milk if needed.
Spread the frosting on top of each cookie or add the frosting to a piping bag and pipe the frosting on the top of each cookie. Place a mini Oreo cookie into the middle top of each Cookies and Cream Milkshake Cookie and serve. Or chill and serve like they do at a Crumbl store.
- To make 20 smaller cookies, use a medium cookie scoop and bake cookies for 8-10 minutes. Follow all of the other steps as directed.
Serving: 1cookie | Calories: 502kcal | Carbohydrates: 81g | Protein: 4g | Fat: 18g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 63mg | Sodium: 471mg | Potassium: 90mg | Fiber: 1g | Sugar: 54g | Vitamin A: 450IU | Vitamin C: 1mg | Calcium: 112mg | Iron: 3mg