To make a vegetable casserole, preheat the oven to 350 degrees
In a large bowl, mix both bags of vegetables with cream of mushroom soup, sour cream, black pepper, salt, garlic powder, and 4 oz. of crispy fried onions.
STEP
Pour the mixture into a greased 9x13 baking dish.
Top it with Parmesan cheese and the remaining crispy fried onions.
STEP
Bake for 40 minutes or until it's hot, bubbly, and golden brown.
Serve right away.
STEP