CHICKEN TACO CASSEROLE

This easy Chicken Taco Casserole combines everything you love about tacos but in a casserole form with two layers of corn chips. It is crunchy, full of chicken and perfect for dinner any night of the week.

1

Combine the cooked chicken, cream cheese, taco seasoning, cream of chicken soup, black beans and Rotel in a large bowl. Season with salt and pepper to taste. Stir until all of the ingredients are mixed well and everything is evenly combined. Learn more

2

In a prepared pan, layer half of the crushed corn chips at the bottom. Spread the chicken mixture evenly on top. Add 1 ½ cups of shredded cheese over the chicken. Top with the remaining crushed corn chips. Bake for 30 minutes, remove from the oven, and sprinkle the remaining ½ cup of shredded cheese on top. Bake for an extra 5 minutes or until the cheese melts. Learn more

3

Serve warm with your favorite taco toppings. Learn more

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CHICKEN TACO CASSEROLE

This easy Chicken Taco Casserole combines everything you love about tacos but in a casserole form with two layers of corn chips. It is crunchy, full of chicken and perfect for dinner any night of the week.

1

STEP

2

STEP

3

STEP

Swipe up to try this recipe!

Hey there! I’m June, the recipe developer and photographer behind

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