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Quick Summer Desserts: Easy Cheesecake Fruit Dip Recipe

Have you ever wondered what could make summer fruit better?  Well wonder no more because today I am sharing my Easy Cheesecake Fruit Dip and your question will be answered.  The best part is that it only requires 3 ingredients and I have literally NEVER found a fruit it didn’t taste amazing with.  Make this for your next gathering and watch it disappear in minutes.  Keep scrolling to see exactly what you will need to make it for yourself.
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Quick Summer Desserts: Easy Cheesecake Fruit Dip Recipe featured by top US dessert blog, Practically Homemade.

I have expressed it before but I love summer.  The warm weather makes me happy and so does all of the fresh and ripe fruit.  

Sometimes it is nice to jazz it up a bit by making this awesome and easy Cheesecake Fruit Dip.  It makes such a wonderful addition to a fruit tray and did I mention how delicious it is?

You might find yourself eating it with a spoon.  No judgement here. 🙂

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Quick Summer Desserts: Easy Cheesecake Fruit Dip Recipe featured by top US dessert blog, Practically Homemade.

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How to Make this Easy Cheesecake Fruit Dip

Did I mention that we are only using 3 ingredients to make this magical dip?  S

Start by mixing together your softened cream cheese and powdered sugar.  I like to use a hand held mixer for the job but you can do this step by hand.

Quick Summer Desserts: Easy Cheesecake Fruit Dip Recipe featured by top US dessert blog, Practically Homemade.

Once the cream cheese and powdered sugar are combined, smooth and creamy it is time to add an 8 ounce tub of Whipped Topping.

I usually start mixing it with my hand held mixer and then finish folding it in by hand.  You don’t want to over mix at this point because the Whipped Topping is what is going to give it all of the volume.

Over mixing can cause the Whipped Topping to deflate.  So be sure you are doing this step gently.

Quick Summer Desserts: Easy Cheesecake Fruit Dip Recipe featured by top US dessert blog, Practically Homemade.

And…you are FINISHED.  You can always refrigerate it for a little while but it is ready to serve just how it is too.  That is it.  3 ingredients and 5 minutes is all you need to make this awesome Cheesecake Dip.

Quick Summer Desserts: Easy Cheesecake Fruit Dip Recipe featured by top US dessert blog, Practically Homemade.

I like to serve it with a variety of fruit and a sprinkling of graham cracker crumbs.  I feel like the crumbs add a little something to the dip and let people know it is cheesecake flavored.  But that step is totally optional.

Quick Summer Desserts: Easy Cheesecake Fruit Dip Recipe featured by top US dessert blog, Practically Homemade.

All that is left to do is eat up.  My favorite fruit to dip is strawberries.  Boy is that combination amazing.

The options of fruit to serve with it is endless and honestly I have never found a fruit that we haven’t loved with it.  But here are our favorites.  Enjoy!

Top 5 Favorite Fruits to Serve with Cheesecake Fruit Dip

  1. Strawberries, I love to add them whole with the stem area still attached.
  2. Pineapple chunks, leave the outer skin of the pineapple on the chunk to hold onto when you dip.  Plus it is pretty on the tray.
  3. Orange Slices, just peel and pull the segments of an orange apart.
  4. Grapes, a combination of red and green grapes is always a nice touch.
  5. Melon, any melon is delicious and they are nice because they hold up great when you dip.

Quick Summer Desserts: Easy Cheesecake Fruit Dip Recipe featured by top US dessert blog, Practically Homemade.

Do you love Fun Summer desserts?  Try these recipes…
Quick Summer Desserts: Easy Cheesecake Fruit Dip Recipe featured by top US dessert blog, Practically Homemade.

Easy Cheesecake Fruit Dip

3 ingredients are transformed into the easiest and most delicious Cheesecake Fruit Dip you have ever tasted. It is the perfect summer dessert.
Course: Appetizer, Dessert
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 6 servings
Calories: 295kcal
5 from 2 votes
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Ingredients

  • 8 ounces cream cheese {softened}
  • 1 cup powdered sugar
  • 8 ounces whipped topping

Instructions

  • In a medium bowl combine the softened cream cheese and powdered sugar with a hand held mixer {or by hand} until cream and smooth.
  • Add the whipped topping and gently mix incorporate {to avoid deflating the whipped topping} completely.
  • Serve immediately with your favorite fruit or store in the refrigerator in an air tight container for up to 4 days.

Nutrition

Serving: 1serving | Calories: 295kcal | Carbohydrates: 31g | Protein: 3g | Fat: 18g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 39mg | Sodium: 146mg | Potassium: 88mg | Sugar: 30g | Vitamin A: 536IU | Calcium: 64mg | Iron: 0.1mg
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